Lingon Emulsion – 2


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Lingonberry comes from the land of Sweden, where they grow wild, especially in the northern part of the country where the forests are colored red in the autumn. Lingonberry is ripen from August through October, when the sun shines until late into the night. Lingonberry grow in bunches, are hand-picked, and taken to the freezing plant at the peak of their freshness, deep in the Swedish forests, close to where the berries grow. They are individually frozen to retain freshness, and then the berries are sorted, and electronically cleaned from leaves and stems to ensure that only those of the highest quality are used. Extensive scientific studies have been done on Lingonberry extract in Europe. Its magic healing power has been used in many health care products. Lingonberry are very rich in benzoic acid, vitamin C, vitamin A (as beta carotene), vitamins B (B1, B2, B3), and the elements potassium, calcium, magnesium, and phosphorus. Lingonberry seeds are rich in Omega-3 fatty acids. Essential fatty acids are essential for maintaining normal functions of skin cells. The plant sterols in Lingonberry seeds reduce redness and skin sensitivity, promote tissue regeneration and have anti-inflammatory properties. Clinical studies have proven that topically applied essential fatty acids improve the health and appearance of the skin. They speed up wound healing and reduce transepidermal water loss.For Flaking, scaling skin
Itching Rash

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